Top 5 Paper-Based Packaging Products for Restaurants this 2025 You Can Get at SupplyCaddy
In 2025, in the restaurant industry, sustainability isn’t just a buzzword—it’s a competitive advantage. A recent report revealed that 67% of consumers prefer dining establishments that use sustainable packaging. For restaurants, this means embracing recyclable, biodegradable, and eco-friendly paper packaging products is no longer optional—it’s a necessity. At SupplyCaddy, we understand the importance of combining […]
How to Transition from Plastic to Paper Packaging Without Compromising Quality & Eating Profit
Plastic packaging may be convenient, but it comes at a cost for the environment and your brand’s reputation. Over 300 million tons of plastic are produced annually, and a significant portion pollutes our oceans and landfills. As consumer awareness grows, more people choose businesses aligning with their eco-conscious values. Transitioning from plastic to paper packaging […]
Designing Eco Friendly Packaging for Plant-Based Foods: Top 5 Opportunities
In the booming plant-based food market, sustainability isn’t just a buzzword—it’s an expectation. Over 60% of consumers consider a brand’s environmental impact before purchasing. That’s a staggering statistic and a golden opportunity for food businesses to shine. With eco-friendly packaging becoming a pivotal part of this movement, aligning your packaging with eco-conscious values is not […]
The Rise of Plant Based Packaging: What You Need to Know
Think about this: More than 10 million tons of plastic enter our oceans annually. That is 347,115,665 football fields worth of plastic, annually, entering our oceans. As you would expect, it is destroying our wildlife and many of the sources of food the world depends on. What if this plastic was replaced with environmentally friendly, […]
Biodegradable vs Compostable Packaging: What’s the Difference and Why It Matters?
According to recent research, only 9% of all plastic ever made has been recycled, and a staggering 72% of plastic production ends up in landfills or the environment, as reported by the Organisation for Economic Co-operation and Development in 2022. Additionally, between 8 million and 11 million tons of plastic waste enter the ocean each […]
Why Food Packaging Matters: Enhancing the Fast Casual Dining Experience
Food packaging, especially in the fast-casual dining industry, is a significant factor in determining the dining experience. Speed, ease of use, and quality are critical factors in this world, and food packaging has a big influence on consumer happiness and brand loyalty. In this blog post, we will explore the importance of food packaging in […]
Navigating Bans on Foam and Single-Use Plastics: How SupplyCaddy Provides Affordable Sustainable Packaging Solutions
Foam and single-use plastics bans are becoming more common across the United States, putting pressure on quick-service restaurants to adopt more sustainable packaging. For these operators, finding packaging that meets both functional needs and sustainability goals is crucial. In this blog post, we will explore how SupplyCaddy provides affordable sustainable packaging solutions. Why is there […]
How Big is the Eco-Friendly Packaging Market? Forecast Shows It Will Exceed $41 Billion by 2031
In today’s eco-conscious world, restaurants are crucial in boosting the demand for eco-friendly packaging. How is this market growing, and why does it matter? In this blog post, we will explore how big is the eco-friendly packaging market and why it matters, particularly as dining establishments worldwide respond to consumer expectations for sustainable practices and […]
Sustainable Growth in Disposable Food Containers Market: Projected to Reach $29.21 Billion by 2033
In an era characterized by rapid urbanization, fast-paced lifestyles, and the perpetual demand for convenience, the disposable food container market is thriving like never before. How big is the food service disposables market? With a market size of $16.9 billion in 2022, it is projected to reach an impressive $29.21 billion by 2033, reflecting a […]
Washington Bans Styrofoam and Polystyrene Food Containers Beginning June 1
This landmark legislation targets a ubiquitous material that has long been criticized for its environmental impact. The ban encompasses many EPS products, including food service items like cups, plates, to-go clamshells, trays, food containers, packing peanuts, and single-use coolers. This initiative reflects a growing trend towards reducing plastic pollution and promoting using more sustainable materials. […]
