- April 08, 2025
Juici Patties started in Clarendon, Jamaica, as a small family-run bakery. Over time, it grew into a well-known brand both...
- March 25, 2025
Food delivery is booming, but so are customer complaints. Nearly 60% of delivery customers have reported receiving an order spilled, crushed, or...
- March 18, 2025
Fast-casual dining is growing fast, and Pepper Lunch is making a significant impact. This Japanese restaurant chain has over 500...
- March 10, 2025
McDonald’s serves over 69 million customers daily, making it one of the most influential players in the restaurant industry. So, the...
- February 28, 2025
The food packaging industry is changing fast. In 2023, it was worth over $360 billion, and it’s expected to keep growing in...
- February 22, 2025
KFC, one of the world’s most iconic fast-food brands, is making a bold move. After calling Louisville, Kentucky, home for...
- February 15, 2025
China’s fast-food market just witnessed a significant shake-up. Restaurant Brands International Inc. (RBI), Burger King’s parent company, has acquired Burger King China...
- February 09, 2025
Prices are climbing fast, and the restaurant industry is feeling the pressure. With President Trump imposing tariffs on key trading...
- January 31, 2025
Over 60% of U.S. consumers order takeout at least once a week, and on-the-go dining has exploded into a $300 billion global...
- January 28, 2025
In a busy restaurant, space is always important. The kitchen is packed with equipment, the storage rooms are overflowing with...
- January 16, 2025
The ghost kitchen industry is booming, projected to surpass $157.26 billion by 2030 at a CAGR of 12%, driven by the increasing...
- January 10, 2025
In 2025, in the restaurant industry, sustainability isn’t just a buzzword—it’s a competitive advantage. A recent report revealed that 67% of consumers...